Whether it’s making homemade gifts, stocking up on bargain wine or doing a little more cooking than catering, we’re all penny pinching this holiday season. Chefs may be producing high-dollar cocktail parties and holiday dinners at their restaurants this time of year, but when they finally get a night off, they’re looking for a tasty [...]

Read the Full Story at Eat: Los Angeles

Related Posts:

1. Cocktails for Cancer at Fraîche

   Last year, Olivia Fox, a 22-year-old actress and model and the daughter of Fraîche owner Keith Fox,...

2. Cocktails for Cancer at Fraîche

   Last year, Olivia Fox, a 22-year-old actress and model and the daughter of Fraîche owner Keith Fox,...

3. Sunday Supper Deal at Marché

   It’s a rainy Sunday night, the Golden Globes are on, and most Sherman Oaks restaurants are half-empty...

4. Lucques Catering

   WHY Because it’s time to plan those holiday dinner parties, and you’ve always yearned to recreate Sunday...

5. Back-to-Back Cookbook Signings

   Forgive the shameless plug, but the two (very fine) cookbooks we at Prospect Park Books distribute are...

6. DineLA Returns

   Just when you thought it was time to diet and swear off three-course meals, along comes DineLA,...