Venice Cooking School

Oct 28, 2009

Two of the country’s most respected cookbook authors and cooks have joined forces to open the Venice Cooking School, and the pending holiday-season roster of classes is tempting indeed. The partners are Martha Rose Shulman, author of some 25 cookbooks, including The Vegetarian Feast, Provençal Light and Entertaining Light, and Clifford A. Wright, author of […]

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