Blu Jam Café

Feb 10, 2010

WHY Mouthwatering omelets that don’t weigh you down and are made with fresh ingredients.
WHAT This trendy breakfast and brunch spot on Melrose used to be an underground blues and jazz club, thus the name. Now it serves up a mean breakfast menu with savory omelets (we like the Toscana scramble), sweet french toast and poached […]

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