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Eat & Drink

Slaw Dogs: The Review

Slaw Dogs: The Review

Ten months and 3,000 miles ago, I was privy to an outrageous culinary experiment. In a fit of lunacy, my fellow diners at BLT Burger attempted to combine a corn dog with ice cream. What name was given to this deranged concoction, you ask? The Dogcream. It was pretty good. Someday, perhaps, it will be [...]

Dish Bistro & Bar

Dish Bistro & Bar

The room facing Old Town’s Union Street is lovely — unfussy and nicely turned out with black woodwork, tables, chairs and simple glassware and cutlery with a bit of heft. I was early for lunch, and my dining companion was a tad bit late, so what the heck — I ordered a Bloody Mary. Spicy, [...]

Elements Kitchen

Elements Kitchen

We had a glass of wine at Elements Kitchen during intermission on a Sunday night during the first (and final) show of the 2010 Pasadena Playhouse season. Yes, we’re Playhouse donors and as such are entitled to a complimentary beverage of choice at the library bar. So my love of Chardonnay is to blame for [...]

Great Harvest Bread Co.

Great Harvest Bread Co.

Just when you think South Pasadena couldn’t possibly support another bakery, along comes Great Harvest to prove you wrong. A franchise operation opened by a local couple, the bakery is a little too franchise-perky, but what they do, they do well. The heart of the operation are the breads, notably the honey whole wheat and [...]

T. Boyle’s Tavern

T. Boyle’s Tavern

The first things you will notice are the televisions: thirteen flat screens hung well above the bar, airing all the flavors of ESPN. You will immediately think to yourself sports bar, and perhaps, unable to suppress those sordid memories of Barney’s, beat a hasty retreat. This would be a shame, because T. Boyle’s Tavern is [...]

Pondok Kaki Lima

Pondok Kaki Lima

Set up in a parking lot behind a Duarte motel just off the 210 Freeway, Pondok Kaki Lima is one of greater L.A.’s brightest beacons of Indonesian cooking. The weekly food fair is a collection of about a half-dozen vendors, most of which specialize in a single dish but nonetheless serve many. Some focus on [...]

DineLA: It’s About Pasadena, Too

DineLA: It’s About Pasadena, Too

Just when you thought it was time to diet and swear off three-course meals, along comes DineLA, the ever-popular prix-fixe-a-thon that gives budget-conscious diners a chance to try new restaurants for less.
The city-sponsored DineLA Restaurant Week is in fact two weeks, from January 31 to February 5 (excluding Saturdays). To participate, restaurants offer three-course lunch [...]

Elements Is Coming

Elements Is Coming

One of the most anticipated restaurant openings in Pasadena is finally coming to pass: Elements Kitchen, the very fine caterer and café tucked into a tiny space on the south end of Old Pasadena, is taking over the large and beautiful restaurant space adjacent to the Pasadena Playhouse. The site has been the graveyard for [...]

Scoping Out the Wine Detective

Scoping Out the Wine Detective

South Lake Avenue is going through some tough times, with empty storefronts abounding, but things are looking up on the block between Green and Cordova. The Counter’s customized burgers are proving a hit, Crocodile Cafe has been reborn as Café 140, and now there’s a new spot in the Commons that people are talking about: [...]

Top Chef Voltaggio

Top Chef Voltaggio

If you had asked the typical Pasadenans who have frequented the Huntington Hotel dining room at any point in the last 100 years if the hotel’s chef would someday be a tattooed, bad-boy national TV star who makes things like lemongrass-scallion froth, they would have popped you on the head with their Wall Street Journals. [...]

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