Singapore’s Banana Leaf

Dec 9, 2013

WHY Straightforward and satisfying Malaysian curries, salads and rendang chicken, presented with more flair than you’d expect of a Farmers Market stall. WHAT Melding the flavors of China, Thailand and even India, Malaysian cooking is richly spiced but not hot, sweet but not sugary, and this order-at-the-counter spot in the Farmers Market represents the cuisine […]

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