Posts tagged with the keyword: ‘Vertical Wine Bistro’


Sunday Night Supper

Sunday Night Supper
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Can’t get away to your summer place in Nantucket? Don’t have a summer place in Nantucket? Let Vertical Wine Bistro create the illusion:  a seaweed-infused Atlantic breeze, chilly sand between the toes, red and white checked tablecloths, melted butter and lemon, sticky fingers, full stomachs… Sunday Night Supper begins on April 6th with an East Coast classic: […]

Get Happy at a Libation Celebration

Get Happy at a Libation Celebration

Are you a Craft Beer Crawl sort of person? Or, maybe Flavors from Around the Globe is more your speed. Perhaps small tastes of many is intriguing, therefore Flights of Fancy may be calling your name. These are all particular intineraries you can embark upon during Old Pasadena’s “Get Happy” event beginning March 1st through […]

Cuisine de l’Amour

Cuisine de l’Amour

If Valentine’s Day means—to you—an ambrosial dining experience, then here are several options from which to choose: Vertical Wine Bistro is offering a cozy cheese plate for two with a pairing of Prosecco for $30. Their Valentine’s Day dinner menu includes a first course of shrimp bisque, fresh crab cakes, pappardelle pasta with scallops or […]

Pasadena Int’l Film Fest

Pasadena Int’l Film Fest

Nominated for an Academy Award for Cry of Reason in 1989, Robert Bilheimer’s Not My Life, narrated by Glenn Close, will screen during the Pasadena International Film Festival in February. Over four years, five continents, and in a dozen countries—including the U.S.—Bilheimer and his crew delved into the worlds of forced labor, domestic servitude, begging, sex tourism, sexual […]

Julia Child: A Salute

Julia Child: A Salute

“I always give my bird a generous butter massage before I put it in the oven. Why? Because I think the chicken likes it—and, more importantly, I like to give it.” Julia Child, born in Pasadena 101 years ago this August 15th, 2013, had a voice we’ll always hear—slightly grating—in our ears, though her laugh, […]

Flight Night: Summer Wines

Flight Night: Summer Wines

Vertical Wine Bistro and the L.A. Times are offering flights of wine on Tuesday, July 16th, which includes “conversations with wine connoisseurs,” as well as charcuterie and hors d’oeuvres. Participating wineries include Chateau St. Michelle at Canoe Ridge Estate, Aveleda, Alexander Valley, Chateau St. Jean, Matua, O Wines, Porta & Douro, Rodney Strong, Smokepoint, Stag’s […]

Vertical’s Winemaker Dinner Series

Vertical’s Winemaker Dinner Series

Vertical Wine Bistro is hosting its Summer Winemaker Dinner Series starting Thursday, June 27th with Caymus Vineyards. A different winery will be featured every month with a different menu “perfectly paired to the featured wines.” Dinners will include a Prosecco reception and a raffle for a set of the wines tasted that evening. The reception […]

Gal Friday on Holly & Vertical’s Sunday Supper

Gal Friday on Holly & Vertical’s Sunday Supper

We know this Sunday is Father’s Day, but let’s not leave the gals out completely… June 14th, 6-9 p.m., is the 2nd Gal Friday event on Holly Street in Old Pasadena, between Fair Oaks and Raymond Avenues. All participating vendors will be offering promotions, discounts, tunes and treats. There will also be raffle drawings with […]

Mother’s Day Events This Week & Next

Mother’s Day Events This Week & Next

Webster’s Pharmacy – Mother’s Day’s Spa-Tique & Tea Retreat, Friday, May 3rd, 3-7 p.m. While sipping on hot or iced tea and tasting tea cakes or fresh fruit, try Crabtree & Evelyn’s Hand Therapy lotions including Tarocco Orange, Naked Bee’s lavender creams, and Aroma Home’s soothing heat packs and receive 20% savings on $25 or more […]

Scallops with Gnocchi by Vertical Wine Bistro

Scallops with Gnocchi by Vertical Wine Bistro

Scallops with Gnocchi by Chef Laurent Quenioux Vertical Wine Bistro Ingredients: 6 diver scallops 12-14 gnocchi 2 ounces peas Broth: 8 liquid ounce chicken stock 2 ounces caramelized yellow onions (fine julienne) or simply sautèed 2 ounces small cubed bacon bits 2 teaspoons thyme leaves Salt to taste Cooking: Pan sear diver scallops to wellness […]

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