Posts tagged with the keyword: ‘Scones’


Almond Poppy Seed Scones

Almond Poppy Seed Scones

From Eat This Poem by Nicole Gulotta © 2017 by Nicole Gulotta. Reprinted in arrangement with Roost Books, an imprint of Shambhala Publications, Inc. Boulder, CO. RoostBooks.com.   Almond Poppy Seed Scones What I love most about afternoon tea isn’t the impeccable service or the petit fours, but the state of mind it promotes. Taking a break from […]

Raisin Lemon Scones

Raisin Lemon Scones

I’ve made these scones in several different variations, all with tasty results. They are inspired, once again, from one of my favorite cookbooks, A Homemade Life. You can try lemon raspberry, whole wheat flour and mixed berry, ginger apricot, or even chocolate chip! Scones are hard to mess up. Just add roughly half a cup […]

Whole Grain Sonora Scones

Whole Grain Sonora Scones

Recipe courtesy of Grist & Toll Ingredients: 2½ cups Sonora whole grain pastry flour ⅓ cup sugar ¾ teaspoon salt 1 tablespoon aluminum-free baking powder 1 stick (4 oz.) cold, unsalted butter, cut into ½-inch cubes ½ cup golden raisins 1 cup heavy cream 1 large egg Heavy cream for brushing, optional Sugar (superfine or […]

Scones

Scones

I only lived in London for a short while, but it was long enough for the charm of a simple, perfect scone to haunt my dreams. Back here in Pasadena, I have been working hard to try to find an acceptable replacement to the joys of the ones at the Savoy on the Strand or the Mock Turtle […]

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