Posts tagged with the keyword: ‘salads’


Rejuvenating Mykonos Mediterranean Salad

Rejuvenating Mykonos Mediterranean Salad
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Rejuvenating Mykonos Mediterranean Salad Paleo Compliant; Free of Gluten, Dairy, Soy, Nuts, Corn From The Young Skin Diet by Michelle Lee   This tasty salad is a great way to incorporate anchovies, one of the best sources of omega-3 fatty acids, into your diet. Choose anchovies stored in extra virgin olive oil to ensure the highest […]

Mexican Street Salad

Mexican Street Salad

Everywhere you turn these days there is a taco stand, a taco bar, a taco restaurant or a taco truck. And I am not complaining—bring on the tacos!! But one of my favorite things to order at these taco joints is the Mexican street corn on the cob. It is this delicious combo of mayo, […]

Michelle’s Quinoa Salad

Michelle’s Quinoa Salad

It took me a while to fall in love with quinoa, but I’m happy to say that we are now close friends. For best savory results, sauté quinoa with onion and olive oil before boiling. Also see below for other quinoa tips. Then you can make this delicious, nutritious, and gorgeous salad—and won’t you be […]

Roasted Chickpea and Hearts of Palm Salad

Roasted Chickpea and Hearts of Palm Salad

This is a healthy salad that I love and has found its way onto my tapas menu for tonight. I hope you enjoy it as much as I do! It’s simple and lasts for a while in the fridge- great dish to have lying around for a healthy but hearty lunch. Fridge: 1 red pepper, […]

Lemonade: I’ll Take the Brussel Sprouts

Lemonade: I’ll Take the Brussel Sprouts

I have heard people rave about Brussel sprouts, but the mere mention conjures memories of my grandmother’s pre-1960 aluminum pressure cooker with its regulator cap over the vent pipe (or toggle switch or petcock) with the water vapor building, the toggle hat starting to wobble and act all crazy, steam squealing to be released, and tension building […]

Summer Quinoa with Watermelon & Lime

Summer Quinoa with Watermelon & Lime

Today seems like the perfect time for a recipe that uses distinctly summery, fresh, seasonal ingredients. Watermelon, peppers, corn on the cob. All nutritious fruits and veggies that are coming into the peak of ripeness in the next month or two (depending on where you are in the country). This salad celebrates heat and lazy […]

Simple Vibrant Summer Salad

Simple Vibrant Summer Salad

Cold Peanut Noodles with Veggies Ingredients: 1 pound soba noodles or your favorite long pasta ( spaghetti or linguini work well) 2 large zucchini, cut into bite sized pieces 1 large head broccoli, cut into bite sized florets 2 large carrots, cut into small rounds 1 package firm tofu, cut into small cubes 4 large cloves […]

Salade Verte

Salade Verte

Salad Ingredients: 4 strips good-quality bacon, uncooked, cut into small pieces 2 ounces Roquefort cheese, crumbled ½ cup green apple, cut into matchsticks (skin on) ¼ cup toasted walnuts, coarsely chopped 6 ounces soft-leafed lettuce, such as mache or butter lettuce, or a spring mix Vinaigrette Ingredients: 2 tablespoons good quality red wine vinegar 1 […]

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