The Lobsta Truck: A Quick & Dirty Review

Nov 23, 2010

For approximately 157 more hours, the Lobsta Truck has the dubious distinction of being the newest entrant into L.A.’s endlessly combustible upscale food truck scene. They serve a very limited (or focused, if you’re feeling generous) menu: lobster or crab on a toasted split top roll with either mayo or butter, as well as clam chowder […]

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