
Go Go’ers, there are many situations when it’s important to hold on tight: a bar stool at 1:55 a.m., a Maserati on Mulholland Drive, and this past week on the windy streets of L.A. If you’ve survived the gale force winds of the last few days without rolling down the street like a tumbleweed, celebrate [...]
April 10, 2013 | Posted in
Eat-LA |
Read More »

Go Go’ers, there are many situations when it’s important to hold on tight: a bar stool at 1:55 a.m., a Maserati on Mulholland Drive, and this past week on the windy streets of L.A. If you’ve survived the gale force winds of the last few days without rolling down the street like a tumbleweed, celebrate [...]
April 10, 2013 | Posted in
Eat-LA |
Read More »

WHY One of the better-value churrascarias in town, at about $27 per person during the week and $35 on weekends, when sassy dancers entertain the crowd (we prefer the quieter weeknights, which are still not quiet). WHAT It’s a tremendously entertaining scene here, with huge family groups, waiters in gaucho pants carving meat off of [...]
April 9, 2013 | Posted in
Eat-LA |
Read More »

WHY One of the better-value churrascarias in town, at about $27 per person during the week and $35 on weekends, when sassy dancers entertain the crowd (we prefer the quieter weeknights, which are still not quiet). WHAT It’s a tremendously entertaining scene here, with huge family groups, waiters in gaucho pants carving meat off of [...]
April 9, 2013 | Posted in
Eat-LA |
Read More »

WHY Abundant, interesting and delicious Persian food at low prices. Try the fesenjon, a sort of Persian mole, rich and complex, with pomegranate and walnuts. WHAT The kindly service can be erratic at this Glendale Persian restaurant, but it’s easy to forgive when you taste the food—and even easier to forgive when you pay the [...]
April 5, 2013 | Posted in
Eat-LA |
Read More »

WHY Abundant, interesting and delicious Persian food at low prices. Try the fesenjon, a sort of Persian mole, rich and complex, with pomegranate and walnuts. WHAT The kindly service can be erratic at this Glendale Persian restaurant, but it’s easy to forgive when you taste the food—and even easier to forgive when you pay the [...]
April 5, 2013 | Posted in
Eat-LA |
Read More »

WHY Abundant, interesting and delicious Persian food at low prices. Try the fesenjon, a sort of Persian mole, rich and complex, with pomegranate and walnuts. WHAT The kindly service can be erratic at this Glendale Persian restaurant, but it’s easy to forgive when you taste the food—and even easier to forgive when you pay the [...]
April 5, 2013 | Posted in
Eat-LA |
Read More »

You’ve recovered from your choco-bunny hangover. You’ve dominated the Easter egg hunt/croquet field/Bloody Mary Triathlon once again…. Now, read on for more places to wear your Easter fedora. Funny As in Ha Ha Are you averse to light? Do you have a short attention span? Do you like flickering images and the healing power of [...]
April 3, 2013 | Posted in
Eat-LA |
Read More »

WHY Free delivery, online ordering and easy takeout of such good things as Cobb salad, grilled artichokes, mac ‘n cheese with broccoli, chic pizzas and grilled half chicken with a warm arugula salad. WHAT This shabby-chic San Francisco transplant delivers its reasonably priced, modern-American comfort food in the Miracle Mile area, and it also does [...]
April 2, 2013 | Posted in
Eat-LA |
Read More »

WHY A longtime leader of Burmese cuisine in Los Angeles. WHAT Golden Triangle has for decades been an uptown Whittier stalwart, its Burmese food reason enough to trek to Greenleaf Avenue. And even this long into its existence, enough can’t be said of the spritely ginger salad, earthy tea leaf salad, goat curry with coconut [...]
April 1, 2013 | Posted in
Eat-LA |
Read More »