Mishi’s Strudel

Dec 12, 2013

WHY Fresh-baked strudel with Old World charm. WHAT This family-owned spot brings a taste of Hungary to the historic waterfront. Styled like a country café, Mishi’s specializes in both sweet and savory strudels and crèpes. There are plenty of fruit-centric fillings, including apricot-almond and apple-walnut, as well as savory options, including spinach, mushroom and cabbage. […]

Read the Full Story at Eat: Los Angeles