Big Sugar Bakeshop

Dec 2, 2010

WHY Heavenly American desserts, from the ubiquitous cupcake (they’re good) to more interesting things, like an astonishing cinnamon cake studded with Red Hots, the Reverse Chocolate Chip Cookie and the rich seven-layer bars topped with coconut. WHAT Lisa Ritter has become a demi-goddess in Studio City for her wonderful desserts, from apple-pie bars to cheesecakes. […]

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