Oct 12, 2010

WHY That Abbot Kinney esprit, plus a chance to feel virtuous and catered-to at the very same meal. WHAT From the sidewalk, Axe (pronounced ‘ah-shay’) looks so understated as to be practically unmarked, but that hasn’t stopped the hordes from discovering its green-friendly menu and tastefully minimalist vibe. The entrées, like the porterhouse pork chop […]

Read the Full Story at Eat: Los Angeles